I joined Hungerford Nichols in 2019 and bring a wide and unique range of experience to the firm. I graduated from Metropolitan Community College of Omaha with an Associate of Science Degree in Culinary Arts and began a career as a Chef and Restaurant Manager.
I earned my Bachelor of Science in Accounting and Business at the University of Illinois at Chicago. I am also a member of the American Institute of Public Accountants (AICPA), Michigan Association of Certified Public Accountants (MICPA), and a QuickBooks Certified Pro Advisor.
What is your area of specialty – how do you best help your clients?
I am a manager on the Accounting Solutions Team and work with businesses and organizations on start-up and business services, and accounting and financial analysis and reporting. I am also instrumental in internal staff training and process management.
What are your top 5 strengths?